LIFE EXPERIENCES

I really like to travel, spend time with my friends, food, sunsets, nature, since they give me a lot of peace and tranquility. Apart from that, I like to photograph at times. 

ABOUT ME

Hello! I am Nicole Sophia Villabona Marin and I am 16 years old. My favorite color is purple, to be more specific the range of that color seems very pretty to me, I also really like blue, it reminds me of the sea and the sky. 

Currently I do not practice any sport, but I really like playing ultimate at school, it is a sport in which I stand out a lot, since I have skills to run fast and jump. 

My favorite food is hamburgers, or any fast food. I consider myself a fairly empathetic, charismatic, kind person. I am quite extroverted when I am confident with the people around me, I share my happiness and laughter.

FAVORITE MOMENTS

MY FAVORITE PEOPLE

These people have brought with them very good teachings for my life.

We have been through good and bad times together, but despite that they are and always will be there.

GOALS AND OBJECTIVES 

One of my main goals at this time is to graduate from Divino Maestro school, an achievement that represents not only the end of an educational stage, but also the beginning of new opportunities. I am determined to enter a good university, where I will be able to follow my dreams and develop my passions in two fields that deeply fascinate me: public accounting and gastronomy. On the one hand, public accounting appeals to me because of its focus on financial organization and analysis, as well as its crucial role in business decision-making. I am excited by the idea of ​​being able to help companies be more efficient and manage their resources effectively. On the other hand, gastronomy awakens my creativity and my love for cooking; I want to explore the culinary arts, learn about flavors and techniques, and ultimately create memorable experiences through food. Combining these two fields may seem like a challenge, but I am convinced that my training in public accounting will provide me with a solid foundation to handle any gastronomic venture I decide to start in the future. I am committed to doing my best in my studies, taking advantage of every opportunity that comes my way, and growing both personally and professionally on this exciting path ahead of me.

One of my biggest dreams is to travel around the world and explore different cultures, flavors and traditions. The idea of ​​visiting exotic places and immersing myself in the diversity of experiences that the world has to offer fills me with excitement. I want to accumulate memories and experiences that enrich my life, and for that it is essential that I work hard and achieve the financial freedom that allows me to take these trips without limitations. Furthermore, I have the desire to build a long-term family, a family in which we can share adventures together and learn from each other. I long to create a home full of love, where values ​​and solidarity are the basis of our coexistence. Over time, I aspire to have enough financial freedom to enjoy life in all its aspects; That includes giving myself the luxuries that I have always dreamed of, such as a good education for my children, family trips and special moments that mark our history. I am determined to work with dedication and perseverance to make this vision of my future a reality, balancing my personal and professional goals with my deepest dreams.

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